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Pumpkin doughnuts.


I always bake pumpkin doughnuts around this time of year. It's simple and we really enjoy them with warm apple cider. My four-year-old helps me in the kitchen. I really enjoy this time. We bake and talk, and laughter fills the room. -Baking pumpkin doughnuts and making sweet memories. - This is definitely a moment worth cherishing. 










Maybe you'll enjoy this simple recipe with your family...

Baked pumpkin doughnuts.

You will need:

1 doughnut pan
nonstick baking spray or oil to grease your pan.

Dry ingredients:
1 cup of flour
1 tsp. baking powder
1/4 tsp. salt
1/3 cup of light brown sugar
optional- a pinch of nutmeg or cinnamon

Wet ingredients:
1 egg
1/3 cup of pumpkin puree
1/4 cup of milk

Glaze
1/3 cup of confectioners sugar
1 tsp of cinnamon
1 tsp of milk (or as needed)
Caramel syrup 


Combine and mix dry ingredients in a mixing bowl.  Add in wet ingredients and gently mix. Preheat your oven to 350 degrees.  Prepare a doughnut pan by spraying some nonstick spray. I used an olive oil spray. Add your doughnut mixture to a sandwich bag and cut off one corner of your bag.- This will make it easier to fill your doughnut pan. Once you are finished, place your doughnuts in the oven and bake for 9-10 minutes. Now you can start preparing your glaze. Add in confectioners sugar, cinnamon, and milk. Once out of the oven, spread some glaze and drizzle with caramel syrup.
Enjoy~

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Do you bake? What is something you enjoy baking?
I'd love to hear all about it.
Feel free and leave me a comment below! 

Comments

  1. These pumpkin doughnuts made my mouth water. My son is also a doughnut monster :-)

    ReplyDelete
    Replies
    1. Give this recipe a try! - My oldest daughter absolutely loves it. :)

      Delete
  2. Is that a proper donut pan or can they be made in a muffin pan? They look amazing!

    ReplyDelete
    Replies
    1. I do have a regular donut pan, but I decided to use this one. This wasn't a traditional donut pan.

      Delete
  3. I’ve never heard of pumpkin doughnuts before but they sound yummy. Fairly easy to make too.

    ReplyDelete
    Replies
    1. Hehe, just basically pumpkin donuts.- I just spelled it the other way. They are yummy.

      Delete
  4. Am drooling at my laptop! I will be definitely making a veganified version of these...! Thanks for sharing!

    ReplyDelete
  5. I love baking but I've never made doughnuts before. I'm not sure why - they are such a fun option to make and enjoy! My husband is in love with all things pumpkin, so I'm going to have to give this recipe a try.

    ReplyDelete
  6. The donuts look so yummy! I love that they are homemade. Somehow, that would make me want to indulge in them more and more.

    ReplyDelete
  7. it looks so delicious and totally befitting my donut maker. I need to try

    ReplyDelete
  8. You had me at pumpkin donuts! I am a huge pumpkin fan, and this will be a wonderful addition to my fall recipe box. I'm amazed at how simple this looks to make too. I'm not sure why, but whenever I think about donuts, they always seem like they would be complicated, and I think that's why I've always avoided them. But this recipe really makes me want to give it a try!

    ReplyDelete
  9. oh wow. I just realized I have all the listed ingredients. We have a ton of pumpkins at the moment too!!! perfect, will try this :)

    ReplyDelete

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