Skip to main content

Sweet Tooth-Oat Banana Chocolate Cookies



Oat Banana Chocolate cookies

*Ingredients:*
- 2-3 ripe bananas
- 1 cup of oats (if you want to make a larger batch, consider using 2 cups)
- Cacao dark chocolate chunks or milk chocolate chip morsels
- Optional: 1 teaspoon of vanilla extract

*Instructions:*
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, mash the ripe bananas.
3. Add the oats and vanilla extract (if using) to the mashed bananas, and mix well.
4. Gradually stir in the chocolate chunks or morsels.
5. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
6. Bake for about 12-13 minutes, or until golden brown.
7. Once done, remove from the oven and place the cookies on a cooling rack. Allow them to cool for about 5 minutes.

I promise these cookies are delicious and healthy! I stored my batch in the fridge, and it tastes great. This is a quick and easy way to prepare a simple sweet treat for everyone to enjoy!





*Pin for later*


Labels:

Comments

  1. UnknownJanuary 9, 2015 at 10:56 PM

    Those look so good! :) How much of the banana do you taste?

    ReplyDelete
    Replies
    1. StephanieJanuary 10, 2015 at 12:52 AM

      Thanks Angela! I think you can taste quite a bit of the banana. It's delicious and so easy to prepare. :)

      Delete
  2. jody cowanJanuary 11, 2015 at 5:02 PM

    These look so good! I want to make them for my kids! Thanks! Glad I found you on BloggyMoms, Share A Link!

    ReplyDelete
    Replies
    1. StephanieJanuary 12, 2015 at 12:34 AM

      Thank you! I hope you give it a try and love it, :) Thanks so much for stopping by.

      Delete
  3. Midnight CowgirlJanuary 11, 2015 at 8:43 PM

    The cookies look so good!

    ReplyDelete
  4. UnknownJanuary 12, 2015 at 7:29 PM

    That sounds wonderful when we finally get settled and have all of stuff I'll be sure to try that!!!

    ReplyDelete
    Replies
    1. StephanieJanuary 12, 2015 at 10:34 PM

      Dina, yes give it a try and let me know how you like it! I ended up making two batches. They are so delicious! :)

      Delete
    2. UnknownJanuary 28, 2015 at 11:20 AM

      I will!

      Delete
  5. Lux G.January 17, 2015 at 10:43 AM

    Oh my, the sweet tooth in me needs to calm down.

    ReplyDelete
  6. AllKidsCanLearnFebruary 16, 2015 at 1:12 PM

    Oh, these look scrumptious. I can justify them because of the oatmeal. I need them in my life... Pinning...

    https://bugsandstuff.wordpress.com/2015/02/16/winter-storms-week-in-review/

    ReplyDelete
  7. Hollysbirdnest.comMay 19, 2020 at 10:42 PM

    Oh this looks delicious! I can't wait to try the recipe! Thank you!

    ReplyDelete
  8. Laura @ Our Grand LivesJuly 1, 2025 at 7:40 AM

    These look so yummy! I've pinned them and plan to make them for our Littles soon! THANKS!

    ReplyDelete
    Replies
    1. StephanieJuly 1, 2025 at 1:07 PM

      Laura, enjoy! They are so delicious. Thank you for visiting. 😊

      Delete
  9. Nancy Andres at Colors 4 HealthJuly 3, 2025 at 6:16 AM

    Hi Stephanie and Happy July. Your recipe for Easy Oat Banana Chocolate Cookies sounds so easy and looks so yummy. I saw it at Creative Muster. Thanks for sharing this and am sure I'll give it a try. Will pin so I have it handy.

    ReplyDelete
    Replies
    1. StephanieJuly 3, 2025 at 6:26 AM

      Hi Nancy, thank you for visiting. Yes, here is the recipe. I think you will love it. Thank you for taking the time to visit; it's appreciated.

      Delete
  10. PaulaShort July 4, 2025 at 10:59 AM

    Oh my goodness banana chocolate sounds so good together.
    Thanks so much for sharing with Sweet Tea & Friends this month. I'm so happy you're here.

    ReplyDelete

Post a Comment

Thank you for taking the time to leave a comment. Your feedback is greatly appreciated. I strive to respond to every comment and welcome any questions you may have. ***However, spam or comments that do not offer valuable feedback will be deleted.***

Popular posts from this blog

How to Transform Glass Garlic Jars into Multi-Functional Pin Cushions with Storage

Transform your glass garlic jars into multi-functional pin cushions with storage by following this creative and practical DIY tutorial. You will learn how to repurpose these jars into stylish and useful organization tools for sewing or crafting supplies. Hello everyone! A while ago, I purchased some pin cushions from my local Dollar Tree and stored them away, completely forgetting about them. Today, while cleaning, I came across them and decided to use them with my glass garlic jars. I thought the glass garlic jars would be wonderful for creating multi-functional pin cushion storage jars. Materials Three pin cushions Glass jars (I'm reusing my garlic jars) Mod Podge Paintbrush Acrylic paint Sewing and craft accessories to add to each glass jar Adding Mod Podge and Paint to jars To give my jars a stained glass appearance, I combined my Mod Podge and paint. I used a paintbrush to add a thin layer of the mixture and then used a drying tool to dry the paint. I repeated this process for...
40 comments
Read more

DIY Holiday Decor: How to Make a Wintery Faux Foliage Bowl

Create a stunning DIY holiday decor with this step-by-step guide on making a wintery foliage bowl. Learn how to craft a beautiful centerpiece that brings the essence of winter into your home. Hi there, I hope everything is going well for you. Today, I want to share with you a simple upcycling holiday craft idea. The three main materials you will need for this craft are a bowl, a cork, and some wintery foliage. I used a cork lid from a salt bottle that I had kept, and a pink bowl I had bought a few months ago for just 50 cents. You can easily put this project together in less than 15 minutes, and it looks absolutely beautiful once it's displayed. So, if you're ready, let's start creating! Here's what you'll need One bowl (any size works, I am using a smaller bowl for my design) Wintery faux foliage Cork (I am reusing a cork from a salt bottle) Hot glue Floral cutters (to cut foliage to size) Pinecones (optional) Attaching the cork to the bowl To begin, turn your bowl...
34 comments
Read more

Delicious Fall Recipe: Roasting Pumpkin Seeds

🎃 Delicious Fall Recipe: Roasting Pumpkin Seeds If you're anything like me, your favorite season is Autumn, and I get excited when making fall snacks and new recipes. My family loves it when I roast pumpkin seeds for a quick and easy snack. Roasting pumpkin seeds is one of those simple pleasures that turns seasonal scraps into a crunchy, crave-worthy snack. Here's my step-by-step method—with measurements—to help you make the perfect batch. Step 1: Scoop Out the Seeds Begin by carefully using a sharp kitchen knife to slice off the top portion of your pumpkin, making your cut around the stem to create a wide enough opening for easy access to the interior.  Once the top is removed, reach inside the pumpkin to extract the seeds. You can do this with your bare hands, but I prefer wearing a latex glove to keep things clean and comfortable—though this step is entirely optional.  Alternatively, you can use tools like an ice cream scooper, a sturdy fork, or a specialized pumpkin seed...
19 comments
Read more

All content copyright 2010-2025

I kindly request that my photos and words not be taken or used without my permission. If you have any inquiries, please do not hesitate to contact me. Additionally, for more information regarding this blog, please refer to the disclosure policy tab located above. Thank you.